Stabilizer to help prevent separation of nutrients in fortified milk products- Pooja Goyal, Founder of Moksa
Any material that is added to a food to achieve a desired effect is referred to as a food ingredient. Food additives, which are chemicals added to foods for specific technical and/or functional objectives during manufacturing, storage, or packaging, are referred to as "food ingredients." Food additives are divided into two categories: direct and indirect. […] The post Stabilizer to help prevent separation of nutrients in fortified milk products- Pooja Goyal, Founder of Moksa appeared first on Startup Reporter.
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Any material that is added to a food to achieve a desired effect is referred to as a food ingredient. Food additives, which are chemicals added to foods for specific technical and/or functional objectives during manufacturing, storage, or packaging, are referred to as "food ingredients." Food additives are divided into two categories: direct and indirect. […]
The post Stabilizer to help prevent separation of nutrients in fortified milk products- Pooja Goyal, Founder of Moksa appeared first on Startup Reporter.
